When I was taken to an obanzai restaurant

Good morning!
This is Kurama Tengu(￣▽￣)b.

There are not a few shops that offer “Kyoto Obanzai” among taverns in Kyoto. Although I don’t go to drink alcohol so often, sometimes I am brought to the shops of Obanzai when I sometimes go to tavern in a relationship.

And, when I entered into the shop of Machiya style, it was the old house just as my house in the past. (My house was like the one of antique Machiya before rebuilding it.) Steep staircases and old tatami.

This is the cooked hijiki. Your mother makes this…

adsense2

I don’t want to see the cooked pumpkins because of frequent appearance.(＞＿＜)

There is no interest as the dishes are just my mother makes at home. On top of all that, croquettes that were bought at neighborhood Life were appeared and I couldn’t say nothing…

I thought people having lived in Kyoto for a long time had better not to go to the shops that offer “Kyoto Obanzai”. (^_^;)

↑Please support us by clicking here! m(_ _)m

Author

くらま天狗(Kurama Tengu)
Born and raised in Kyoto.
I like B-class gourmet food, and my favorite is Tenkaippin Ramen. (^o^)
I am good at making homepages and many other things.