Habit of eating bread often

Good morning!
This is Kurama Tengu.(￣▽￣)b

According to the statistics, People living in Kyoto prefecture consume breads most in Japan. Certainly, there are several delicious bakeries near my house. I think bakeries these days are European style and fashionable, and they sell the breads like a Western confectionery.

I bought some breads the other day. It is common that one piece of bread cost more than 200 yen. ( As for Kurama Tengu, 100 yen uniform bread fits nicely more, though…) I feel they have become the breads that we cannot buy easy on the contrary.

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Although I seldom buy breads, I am peculiar about them very well actually. Sometime egg sandwiches of Grandier are extremely delicious and the other time curry breads of Re.Breadoll are delicious. Even if the breads are pricy they are at best 200 yen level, so I feel it not bad for occasional luxuries.

My breakfast is always breads. What I eat every morning are cream buns or anpans of Yamazaki, though. As for the breads that are sold in supermarkets, I definitely recommend breads of Yamazaki. The amount of cream and sweet bean inside them differs from the ones of other makers.

To be honest, I prefer white rice to breads, somehow I eat breads more. It is mysterious.

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Author

くらま天狗(Kurama Tengu)
Born and raised in Kyoto.
I like B-class gourmet food, and my favorite is Tenkaippin Ramen. (^o^)
I am good at making homepages and many other things.